Healthy Recipes with Hank’s Organic Ingredients
Here are some healthy and tasty recipes featuring fresh, organic ingredients from Hank’s Organic:
1. Thai Peanut Chicken Lettuce Wraps
Ingredients:
• 2 cups shredded organic chicken breast
• 1/4 cup organic peanut butter
• 2 tablespoons organic soy sauce (or tamari for gluten-free)
• 1 tablespoon organic honey
• 1 teaspoon organic sesame oil
• 1/2 cup shredded organic carrots
• 1/2 cup thinly sliced organic red bell peppers
• 1 head of organic butter lettuce or romaine lettuce leaves
• 2 tablespoons chopped organic peanuts (for garnish)
Instructions:
1. In a bowl, mix peanut butter, soy sauce, honey, and sesame oil to create the sauce.
2. Toss the shredded chicken with the sauce until well coated.
3. Lay out lettuce leaves and fill each with the chicken mixture, carrots, and bell peppers.
4. Garnish with chopped peanuts. Roll and enjoy!
Tip: All ingredients are freshly available at Hank’s Organic for that perfect farm-to-table taste.
2. Baked Herb-Crusted Cod with Zucchini Noodles
Ingredients:
• 2 fillets of Hank’s Organic wild-caught cod
• 1/2 cup organic almond flour
• 1/4 cup grated organic Parmesan cheese
• 1 tablespoon organic dried parsley
• 1 tablespoon organic dried basil
• 1 organic egg, beaten
• 2 organic zucchinis, spiralized
• 2 tablespoons organic olive oil
• 1 clove organic garlic, minced
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Mix almond flour, Parmesan, parsley, and basil in a bowl.
3. Dip cod fillets in the beaten egg, then coat with the almond flour mixture.
4. Place on a baking sheet and bake for 15-20 minutes, until golden and flaky.
5. Sauté zucchini noodles in olive oil and garlic for 3-4 minutes.
6. Serve the cod over the zucchini noodles.
Tip: All these fresh and organic ingredients can be found at Hank’s Organic!
3. Rainbow Veggie Stir-Fry with Sesame Ginger Sauce
Ingredients:
• 1 organic red bell pepper, sliced
• 1 organic yellow bell pepper, sliced
• 1 cup organic broccoli florets
• 1 cup organic snap peas
• 1 cup organic mushrooms, sliced
• 2 tablespoons organic sesame oil
• 2 tablespoons organic soy sauce
• 1 tablespoon freshly grated organic ginger
• 1 clove organic garlic, minced
• 1 teaspoon organic honey
Instructions:
1. Heat sesame oil in a wok or large pan over medium-high heat.
2. Add broccoli and mushrooms; cook for 2-3 minutes.
3. Add bell peppers, snap peas, garlic, and ginger; stir-fry for another 2 minutes.
4. Stir in soy sauce and honey; cook for 1-2 minutes.
5. Serve alone or over organic brown rice from Hank’s Organic.
Tip: Hank’s Organic has a variety of fresh veggies perfect for this vibrant dish!
4. Chocolate Banana Chia Pudding
Ingredients:
• 1/4 cup organic chia seeds
• 1 cup organic almond milk
• 1 tablespoon organic cocoa powder
• 1 organic banana, mashed
• 1 teaspoon organic honey or maple syrup
Instructions:
1. Mix chia seeds, almond milk, cocoa powder, and mashed banana in a bowl.
2. Add honey for sweetness and stir well.
3. Refrigerate for at least 2 hours or overnight.
4. Serve topped with sliced bananas or fresh organic berries from Hank’s Organic.
Tip: All ingredients are available at Hank’s Organic to make this guilt-free dessert!
These recipes are not only nutritious and delicious but also celebrate the organic, high-quality ingredients from Hank’s Organic. Cooking with Hank’s ensures that every bite is fresh, flavorful, and responsibly sourced.
1. Thai Peanut Chicken Lettuce Wraps
Ingredients:
• 2 cups shredded organic chicken breast
• 1/4 cup organic peanut butter
• 2 tablespoons organic soy sauce (or tamari for gluten-free)
• 1 tablespoon organic honey
• 1 teaspoon organic sesame oil
• 1/2 cup shredded organic carrots
• 1/2 cup thinly sliced organic red bell peppers
• 1 head of organic butter lettuce or romaine lettuce leaves
• 2 tablespoons chopped organic peanuts (for garnish)
Instructions:
1. In a bowl, mix peanut butter, soy sauce, honey, and sesame oil to create the sauce.
2. Toss the shredded chicken with the sauce until well coated.
3. Lay out lettuce leaves and fill each with the chicken mixture, carrots, and bell peppers.
4. Garnish with chopped peanuts. Roll and enjoy!
Tip: All ingredients are freshly available at Hank’s Organic for that perfect farm-to-table taste.
2. Baked Herb-Crusted Cod with Zucchini Noodles
Ingredients:
• 2 fillets of Hank’s Organic wild-caught cod
• 1/2 cup organic almond flour
• 1/4 cup grated organic Parmesan cheese
• 1 tablespoon organic dried parsley
• 1 tablespoon organic dried basil
• 1 organic egg, beaten
• 2 organic zucchinis, spiralized
• 2 tablespoons organic olive oil
• 1 clove organic garlic, minced
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Mix almond flour, Parmesan, parsley, and basil in a bowl.
3. Dip cod fillets in the beaten egg, then coat with the almond flour mixture.
4. Place on a baking sheet and bake for 15-20 minutes, until golden and flaky.
5. Sauté zucchini noodles in olive oil and garlic for 3-4 minutes.
6. Serve the cod over the zucchini noodles.
Tip: All these fresh and organic ingredients can be found at Hank’s Organic!
3. Rainbow Veggie Stir-Fry with Sesame Ginger Sauce
Ingredients:
• 1 organic red bell pepper, sliced
• 1 organic yellow bell pepper, sliced
• 1 cup organic broccoli florets
• 1 cup organic snap peas
• 1 cup organic mushrooms, sliced
• 2 tablespoons organic sesame oil
• 2 tablespoons organic soy sauce
• 1 tablespoon freshly grated organic ginger
• 1 clove organic garlic, minced
• 1 teaspoon organic honey
Instructions:
1. Heat sesame oil in a wok or large pan over medium-high heat.
2. Add broccoli and mushrooms; cook for 2-3 minutes.
3. Add bell peppers, snap peas, garlic, and ginger; stir-fry for another 2 minutes.
4. Stir in soy sauce and honey; cook for 1-2 minutes.
5. Serve alone or over organic brown rice from Hank’s Organic.
Tip: Hank’s Organic has a variety of fresh veggies perfect for this vibrant dish!
4. Chocolate Banana Chia Pudding
Ingredients:
• 1/4 cup organic chia seeds
• 1 cup organic almond milk
• 1 tablespoon organic cocoa powder
• 1 organic banana, mashed
• 1 teaspoon organic honey or maple syrup
Instructions:
1. Mix chia seeds, almond milk, cocoa powder, and mashed banana in a bowl.
2. Add honey for sweetness and stir well.
3. Refrigerate for at least 2 hours or overnight.
4. Serve topped with sliced bananas or fresh organic berries from Hank’s Organic.
Tip: All ingredients are available at Hank’s Organic to make this guilt-free dessert!
These recipes are not only nutritious and delicious but also celebrate the organic, high-quality ingredients from Hank’s Organic. Cooking with Hank’s ensures that every bite is fresh, flavorful, and responsibly sourced.